Wednesday, March 28, 2018

Easter Basket Cookies

Quick Easter Basket Cookies

Ingredients:
-1 roll of Pillsbury sugar cookie dough
-1 Container of White Pillsbury Icing (unless you prefer to make your own!)
-1 Pack of Easter Color M&M's
-Green Food Dye

Directions:
  1. Separate dough into roughly 2 tablespoon balls
  2. Lightly grease mini cupcake pan
  3. Smash out dough balls, forming a little bucket into each cupcake groove
  4. Bake according to package directions, watching closely!
  5. Once cooled, twist the cookie cups to remove. 
  6. Fill cups with green dyed icing 
  7. Place colored M&M's on top!
  8. Enjoy with friends and family!


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